We've teamed up with the Skye Food Company to offer the chance to win a hamper worth £45 containing a selection of traditionally produced conserves, slow-grown and matured Highland meat and hand-crafted bakery delights...
Visit the Skye Food Company website
Food with provenance
The Skye Food Company is a partnership of beautiful food with three local producers working together to supply the customer with exceptional quality food produced on the Isle of Skye. Customers can either phone up and order direct from each – or all – the producers or place an order online. The online “shop” also offers special occasion hampers and tasty “foody” gifts. This is very much a "hands on" company with all of us home-based and each of us undertaking and sharing the tasks involved with running a company of this kind – from designing the website to packing the orders. It is also very important that our customers know where their products come from – all items are produced and ingredients sourced as much as possible on the Isle of Skye.
Traditional production methods, simple, wholesome and locally produced are key factors in the products we offer our customers. MacLeod’s Tables wild venison and mutton ham (a superb delicacy, traditionally made using Soay sheep mutton, which can rival Parma ham any day..!), all butter traditional shortbread hearts and real ale (from Isle of Skye Brewery) oatcakes, Talisker chocolate spread (very indulgent!), Scottish recipe marmalade, rowan jelly and rhubarb and ginger jam (using family recipies handed down through generations) are just a few of the delicious delicacies on offer. It is food with provenance, where our customers can enjoy the flavours that come from purity of product and simplicity of production.